Telegraph Hill Olives
1279 Howard Street,
Hastings
Telegraph Hill grows and process New Zealand olives. Their olives, extra virgin olive oil, and tapas products are sold through out New Zealand and to export markets. Open for visitors from 10am-3pm Monday to Friday, Telegraph Hill offer a hands on experience visiting New Zealand’s first commercial Olivery where Hawke's Bay olives are processed into 6 flavours of table olives, extra virgin olive oil, and tapas products. On this tour you can see, touch, taste, and smell the process of olive production. It is a unique experience that will tickle anyone’s taste buds.
