Spirit of Queenstown’s light-filled restaurant and bar provides an intimate dinner setting with sweeping views as it cruises across Queenstown Bay to the sheltered base of iconic Cecil Peak. Queenstown’s only dinner cruise includes a two-course ‘trust the chef’ menu designed to celebrate the locally-sourced produce, flavours and relaxed style of shared platter dining the southern region is renowned for. World-class Central Otago wine and locally-crafted beer is available for pairing.
This is Queenstown’s newest and most unique dinner experience with a menu designed by one of the town’s most successful restaurateurs. Only a limited number of tables in intimate-sized settings are available, creating an exclusive and personal experience