A classic 1950's retro-styled gastropub on the Kaipara Harbour. Comfy rooms and quality beds and bed-linen. Step back in time to enjoy a friendly small New Zealand pub owned by the same family since 1970. Our restaurant uses local ingredients and seafood fresh from the Harbour. Oysters, classic Fish & Chips, baked Flounder and gourmet Pizzas & Burgers. We've got surprising fresh flavours! Try our special Oyster & Bacon burger, Pulled Pork & Watercress and Fried Eggs or Kaipara Smoked Fish Eggs Bene. Local favourites! Home-made cakes and great coffee too. An undiscovered and beautiful part of New Zealand that's unspoilt and off the beaten track with a spectacular harbour, beaches & forests.
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