Highfield TerraVin

Located at one of Marlboroughs most iconic buildings, Highfield TerraVin Cellar Door and Vineyard Restaurant is sure to give you a memorable experience. Cellar Door daily from 10.00-5.00.

$9.50 - $85.00

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Feast on beautiful platters and tapas from our Mediterranean inspired menu, and sample our wide array of Marlborough sourced Highfield TerraVin wines from our Cellar Door.

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Restaurant owner Stephanie Armstrong tends to everyone who enters her doors as she would an old friend, while Michelin Star Head Chef David Haase prepares beautiful dishes for you to enjoy. Partake in a wine tasting from our Cellar Door, and experience some of the finest Marlborough wines from the region.

Take in the view from our iconic Medici inspired tower, and enjoy the day unwinding and imbibing on our terrace surrounded by stunning vistas from all angles.


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Get directions

Physical address

Highfield TerraVin, 27 Brookby Rd, Springlands, Hawkesbury, Renwick, Marlborough, New Zealand.

Opening times

Business hours:
Cellar Door: 10am-5pm, Restaurant: 11:30am-3:30pm
Months of operation:
Jan, Feb, Mar, Apr, May, Jun, Aug, Sep, Oct, Nov, Dec

Facilities and Features

Proximity to airport:
5 minute drive to airport
Proximity to town:
10km from Blenheim, 3km from Renwick

Pricing and Conditions

Adult $9.50 - $85.00
Other charges:
$5.00 for tasting at our Cellar Door (unless lunch or bottle of wine is purchased)

Language support

  Written Spoken
French YES YES

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