About
With only four luxury guest suites (The Stables, Calf Pen, Woolshed & Tack Room) we offer somewhere very special to relax and unwind whilst indulging yourself in some delicious cuisine, personal and warm hospitality, plus of course spectacular scenery of the unspoilt natural ancient Kauri Coast environment.
Hosts Phil, Lily & Grace create a gorgeous a la carte menu that blends their own style of home cooking with traditional New Zealand cooking. Wake up to a delicious breakfast of seasonal fresh fruit, yoghurt, eggs and warm croissants. For dinner, fresh produce and local seafood and meats are infused with herbs and spices, and accompanying wines are handpicked from local vineyards.