Come visit us and you will taste wine with the person who actually tends the grapevines or makes the wine. Stroll among our vines, or take a walk or picnic down to the Clutha River (bring a fishing rod - the trout are biting! We are obsessed with this place, with this terroir. We use careful hand-based viticulture, low yields, small fermentations, and natural winemaking to express it.
A great wine is the expression of its terroir: the place, the soils and the people. This land and our careful farming of it may explain why our wines show particular intensity, combining lifted fruit and non-fruit flavours with sumptuous textures. We allow the native wild yeasts from our vineyard to perform our Pinot Noir fermentations, and we do not fine or
Maori Point Vineyard, 413 Maori Point Rd, Tarras , Tarras, Central Otago, New Zealand.
- Business hours:
- 11am - 5pm
- Months of operation:
- Jan, Feb, Mar, Oct, Nov, Dec